APPETIZERS

STARTERS

  
Wine Chorizo - Two local, dry cured sausages, grilled
& served with grainy mustard. 6

Calamari (meal size) - A warm dish, served with peppers & jalapenos. Tzatziki and lemon on the side. 13

1lb Back Ribs - Crisp dry ribs served with chili soy. 10

Buttermilk Chicken - Bite size, crunchy & hot. Served
with coconut curry. 9

Crostini - Herb goat cheese, bruschetta, balsamic & preserves. 12

Chicken Souvlaki - Grilled & served with tzatziki & lemon. 10

Lamb Souvlaki - Grilled & served with tzatziki & lemon. 11

Yam Fries – served with chipolte mayo 7

House Fries – Fresh cut kennebecs. Coconut curry sauce. 6